We know in Indonesia or Asia so many kinds of sambal ( chili sauce ) and one of them is sambal beberuk from Lombok.
Ingredient 1 :
*2 green eggplant or purple.
*1 tomato
*long bean ( kacang panjang-) I cant find here dus i make without bean.
* 3 Sjalote
( all cut into slice )
Raw SAMBAL / sambal mentah:
* 15 Green chili
* Shrimp paste
* 1 tsp salt
* 1tsp sugar.
How to make :
1. Puree all raw sambal ingredient.
2. Combine and stir together all the ingredient. And sambal beberuk ready!!!
Advice:
Serve with kangkung ( plecing kangkung )
0 komentar:
Post a Comment