Chicken Cordon Blue
Ingredients
4 Chicken fillets
2 eegs
4 of 8 slice chesse
4 slice ham
Fresh peper
Salt
Paneermeel
Buter or margarine
How to make:
Little bit cutting on top of chicken and put inside 1 slice of chesse,ham and 1 more chese. Then close chicken.
Put salt and peper on top of chicken then Give the smear of the egg and Scattered with paneermeel. Thengive one more time smear of the egg and put again paneermeel on it.
Put first in the fridge 20 minut then ready to cook.
Warme margarine or buter and fried chicken till brown.
Tips : put in low fire
And serve with salad and potato
Ingredients
4 Chicken fillets
2 eegs
4 of 8 slice chesse
4 slice ham
Fresh peper
Salt
Paneermeel
Buter or margarine
How to make:
Little bit cutting on top of chicken and put inside 1 slice of chesse,ham and 1 more chese. Then close chicken.
Put salt and peper on top of chicken then Give the smear of the egg and Scattered with paneermeel. Thengive one more time smear of the egg and put again paneermeel on it.
Put first in the fridge 20 minut then ready to cook.
Warme margarine or buter and fried chicken till brown.
Tips : put in low fire
And serve with salad and potato
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